Fact sheet for utilizing TCS (Time/Temperature Control for Safety) Foods with Auxiliary Enterprises assistance. TCS foods are not allowed to be utilized without a ServSafe Manager/Chef and a commercially approved kitchen.
Emergencies
- UMass Police
- UMass Health Services
- UMass Alerts
- Emergency Closings
- Closing Hotline: (413) 545-3630
Contact
Environmental Health & Safety
117 Draper Hall
40 Campus Center Way
Amherst, MA 01003
413.545.2682
413.545.2600 (Fax)
