Catering Policy for Drop-Shipments

This policy is for campus entities wishing to utilize an outside licensed caterer or food vendor.  The food must be dropped off in accordance with EH&S, state, and federal policies.

Emergencies

Contact

Environmental Health & Safety
117 Draper Hall
40 Campus Center Way
Amherst, MA 01003

413.545.2682 
413.545.2600 (Fax)

Staff Directory