- Read the Food Event Descriptions and Instructions - ("Read Me First!")
- Read the Barbeque and Food Safety Fact Sheets; obtain a date for an appointment for food safety training by calling Asst Dir for Environmental Health Services Alyssa Rusiecki at 545-2682.
- For each event you will need to submit a Food Waiver and Registration. (Student groups will submit via Campus Pulse. For all other requests, please email firstname.lastname@example.org).